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Can You Reheat Kolaches?

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Immad Amir
Written by
Immad is a talented home cook and editorial director at Specially Fried. With his culinary expertise, love for gadgets and creative flair, he brings a fresh perspective to the world of food blogging.
Reviewed by

Lisa is a nutritionist with a passion for promoting healthy eating habits. With her expertise, she meticulously cross-checks the content on Specially Fried, ensuring accurate and reliable nutrition information.

Can You Reheat Kolaches
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Kolaches are Czech-born sweet pastries that hold a portion of fruit surrounded by puffy dough. They are a treat for breakfast and brunches. The sweet nature of the dish makes it customers’ favorite, and through no fault of their own, they end up getting or making more kolaches than they want.

If you’re wondering whether you can reheat kolaches, then think no further because we will tell you exactly how you can reheat and store kolaches for later use!

Can you reheat kolaches? 

Yes, you can reheat kolaches. To enjoy leftover kolaches, reheat them for 5 minutes at 350 degrees Fahrenheit in an oven. You can also reheat frozen kolaches at 350 degrees Fahrenheit for 8 to 12 minutes in an oven.

Can you reheat kolaches in a microwave?

The time required for reheating kolaches in a microwave depends on the number of kolaches one is reheating.

  • Microwave for 10 to 15 seconds to reheat 1 to 2 kolaches.
  • For 3 to 4 kolaches, microwave for 15 to 30 seconds.
  • Reheat 5 to 6 kolaches for 25 to 30 seconds. 

How to reheat kolaches in a microwave?

To reheat in a microwave;

  1. Remove the frozen kolaches from the fridge and cover them with damp paper. Put the covered kolaches in a microwave and heat for 20 seconds.
  2. Keep checking the pastry to ensure that there is an even distribution of heat.
  3. Serve hot and enjoy.

Can you reheat kolaches in an oven?

Preheat the conventional oven to 325 degrees Fahrenheit. Place the kolaches on an ungreased cookie sheet and heat them for 5 minutes in the oven. 

How to reheat kolaches in an oven?

To reheat in an oven;

  1. Directly place the kolaches on a cookie sheet. Or, as an alternate method, you can wrap the kolaches with foil and press down gently on the top of the pastry.
  2. Reheat for 10 minutes, ensuring that the pastry is properly warmed by keeping a constant check on it.
  3. Once done, take them out and enjoy eating them. 

Can you reheat kolaches on a stove?

Place the kolaches in a deep pan and heat while maintaining the temperature between 200 to 250 degrees Fahrenheit. 

How to reheat kolaches on a stove?

To reheat kolaches on the stove;

  1. Take a deep pan and place the kolaches inside so that they don’t overlap.
  2. Turn the stove on at low and use a thermometer to measure the temperature; it should be maintained between 200 to 250 degrees Fahrenheit.
  3. Cover the pan with a lid and heat for a few minutes until the kolaches are warmed through.

Can you reheat kolaches in a toaster oven?

Preheat the toaster oven to 350 degrees Fahrenheit. Cover the kolaches with foil and heat them in the toaster for 10 minutes.

How to reheat kolaches in a toaster oven?

To reheat kolaches in a toaster oven;

  1. Preheat your toaster oven to 350 degrees Fahrenheit.
  2. Place the kolaches in an oven-proof dish or tray and cover them with foil. The kolaches shouldn’t overlap to ensure that they’re heated from all sides.
  3. Put the dish inside the toaster oven and heat the kolaches for 10 minutes.

Tip: The internal temperature of the kolaches should be 165 degrees Fahrenheit once done. 

Can you reheat kolaches in an air fryer?

Simply preheat the air fryer to 350-400 degrees Fahrenheit and reheat kolaches for 3 to 4 minutes.

Air fryers are great at keeping leftover food crispy. So they might be the best option for reheating kolaches if you want them as fresh as new the other day.

How to reheat kolaches in an air fryer?

To reheat kolaches in n air fryer;

  1. Preheat your air fryer between 350 to 400 degrees Fahrenheit.
  2. Take the air fryer basket and place parchment paper inside it.
  3. Then, put your kolaches inside. They will reheat quicker if they don’t overlap.
  4. Let the kolaches heat for 3 to 4 minutes.

How long are kolaches good for?

Kolaches are good at room temperature in an airtight container for 2 to 3 days. They can be refrigerated for up to 5 days. Frozen kolaches can last for 1 month. 

United states department of agriculture advises that food should not be left out openly for more than 2 hours at room temperature.

How do you store cooked kolaches?

To store kolaches in the refrigerator;

  1. Put the pastries in an airtight container and place wax paper between the kolaches so that they don’t stick with one another.
  2. Seal the container tightly and refrigerate for up to 5 days. 

Can you freeze kolaches?

Yes, you can freeze kolaches. They freeze well because they have pastry content in them. They last for at least a month when kept in a freezer. 

So if you’ve made a bunch of kolaches, do not fret because you can freeze them.

How to freeze kolaches?

Once the kolaches have cooled down, wrap them separately in plastic wrap and freeze them together in a freezer bag. This method requires more time and more plastic as well. Follow the guidelines given below to freeze kolaches perfectly.

  1. Take a 3 to a 4-inch-deep plastic dish. Start putting as many kolaches as you can in the container. Please place them in the form of a flat layer.
  2. Place a parchment paper on top of each layer of kolaches so that they don’t stick together. 
  3. Keep laying down the layers until the dish no longer has space.
  4. Seal the dish and freeze the kolaches for up to 1 month.

Do kolaches reheat well?

Kolaches reheat and defrost well. To refresh frozen kolaches, let them sit out at room temperature for the time being while they are fully packed. Unwrapping them will cause condensation damage. Once completely defrosted, unwrap and reheat at 350 degrees Fahrenheit in an oven.

Do I need to refrigerate cream cheese kolaches?

Yes. Items with a large amount of cream cheese should be refrigerated after baking them. Doing so prevents bacterial overgrowth and food poisoning. If your kolaches have lots of cream cheese filling, refrigerate them after baking them.

What is a kolache with meat in it called?

Kolache that has meat in it is called a klobasnek. It is an American Czech savory finger food, similar to a sausage roll. However, the meat is wrapped in kolache dough. 

How long are sausage kolaches good for?

Sausage kolaches are good for 3 to 4 days in the fridge.

Can you make kolaches ahead of time?

Yes, you can make kolaches ahead of time. Just make sure to refrigerate the dough overnight.

Are kolaches healthier?

Kolaches are healthier than doughnuts and other fast food items. 

Final thoughts on reheating kolaches

Kolaches are a breakfast delight. You can fill kolache dough with almost anything you like. They are effortless to reheat, and they freeze well too. Kolaches can be your perfect breakfast buddy if you know how to reheat them properly, which we know you do quite well by now! Happy reheating.

Don’t stop here, this is an article about reheating donuts that might interest you!


Immad Amir
Written by
Immad is a talented home cook and editorial director at Specially Fried. With his culinary expertise, love for gadgets and creative flair, he brings a fresh perspective to the world of food blogging.
Reviewed by

Lisa is a nutritionist with a passion for promoting healthy eating habits. With her expertise, she meticulously cross-checks the content on Specially Fried, ensuring accurate and reliable nutrition information.

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